Demi Chef de Partie (The Westin Dragonara Resort)
The Westin Dragonara Resort MaltaPOSITION SUMMARY
We are currently recruiting for passionate Demi Chefs de Partie to join our Culinary team. As a Demi Chef you will be supporting the Chefs de Partie and Kitchen team in the supervision of the assigned section. Duties will include:
- Preparing ingredients for cooking including portioning, chopping and storing
- Preparing and cook food according to recipes, quality and preparation standards
- Working as part of a team maintain the high quality levels of food production
- Other supervisory duties as required
What we're looking for
- A team player attitude
- A proactive, problem solving approach to work
- Positive outlook and dependability
- Previous work experience in a similar role
- Ideally having previous work experience in a similar role and a qualification in the field
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passionate and engaged associates to bring the brand’s unique programming to life. We want our associates to embrace their own well-being practices both on and off property. You are the ideal Westin candidate if you are passionate; you are active and take pride in how you maintain your well-being; you are optimistic; you are adventurous. Be where you can do your best work, begin your purpose, belong to an amazing globalteam, and become the best version of you.