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AsstMgr-Restaurant

The Ritz-Carlton Tenerife Abama

Instantly recognizable, The Ritz-Carlton Tenerife, Abama is the island’s most iconic resort: a tranquil oasis where ocean views, lush subtropical gardens, and Moorish-inspired architecture blend seamlessly. Its 462 rooms and suites, divided between the vibrant Citadel and the exclusive Retreat, enjoy breathtaking views of the Atlantic Ocean and Mount Teide.

A renowned gastronomic destination in its own right, this 5-star Tenerife resort features world-class restaurants ranging from relaxed dining to Michelin-starred cuisine. Among them, Restaurant Mirador stands out as a refined fine dining venue, offering an elevated culinary experience inspired by exceptional produce, creativity, and an unforgettable setting.

JOIN OUR TEAM As Assistant Manager – Restaurant Mirador Who are we looking for?

Are you passionate about fine dining and luxury hospitality leadership? As Assistant Manager of Restaurant Mirador, you will play a key role in supporting the Restaurant Manager in the overall management of the outlet, ensuring every service reflects The Ritz-Carlton Gold Standards and consistently exceeds guest expectations.

You will act as an operational leader and role model, driving excellence within the team while delivering an outstanding and memorable dining experience.

Your Key Responsibilities

  • Support the daily management of Restaurant Mirador, ensuring seamless and impeccable service.
  • Lead, motivate, and develop the team, fostering a culture of excellence, engagement, and genuine care.
  • Oversee service flow (mise en place, timing, coordination between kitchen and front of house, and closing procedures).
  • Ensure compliance with quality standards, hygiene regulations, and food safety protocols.
  • Manage reservations, seating allocation, and capacity control to optimize the guest journey.
  • Handle guest feedback and resolve any issues with professionalism, empathy, and efficiency.
  • Collaborate closely with the Culinary and Sommelier teams to deliver a holistic fine dining experience.
  • Monitor inventory, ordering processes, operational costs, and productivity ratios.
  • Drive upselling initiatives and promote the restaurant’s culinary and wine offerings.
  • Assume full responsibility for the outlet in the Restaurant Manager’s absence.

What We Are Looking For

  • Previous experience in a supervisory or Assistant Manager role within a fine dining or luxury restaurant environment.
  • Strong leadership skills with the ability to manage and inspire diverse teams.
  • Exceptional attention to detail and passion for service excellence.
  • Solid knowledge of gastronomy and wine service (sommelier training is an asset).
  • Financial awareness and experience in cost control and profitability management.
  • Fluency in Spanish and English (additional languages are a plus).
  • Knowledge of quality standards and food safety regulations.
  • Valid work permit for Spain.

How We Inspire You

Working with us means contributing to unforgettable guest experiences while growing within a globally recognized luxury hospitality brand.

  • Competitive salary above market standards.
  • “Explore Rate” employee travel program across more than 9,500 hotels worldwide.
  • 20% discount on F&B within the group globally.
  • 50% discount on local F&B offerings.
  • Up to 75% discount on flights for Tenerife residents.
  • Corporate benefits and lifestyle discounts.
  • 13th and 14th salary payments.
  • Access to innovative training programs and corporate university.
  • Real international career development opportunities.
  • Complimentary employee dining.
  • Uniform and laundry service provided.
  • Employee events and celebrations.
  • Corporate social responsibility initiatives.
  • Comprehensive company medical coverage.

(All benefit programs are subject to company regulations and applicable laws.)

At more than 100 award-winning properties worldwide, the Ladies and Gentlemen of The Ritz-Carlton Hotel Company create exceptional experiences that stay with guests long after they depart.

By joining us, you become part of the global portfolio of brands under Marriott International, where you can do your best work, find your purpose, belong to an extraordinary global team, and become the best version of yourself.

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.

 
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
 
Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.
 
In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.