Dishwasher/Kitchen Steward

Description

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live. We know that the hospitality business, like life, is how you make people feel. That’s where you come in. You’ll help bring the virtue of hospitality to life while we create an environment that allows you to be your best self and grow.

WHAT YOU'LL DO

•The dishwasher will sweep, mop floors, wash worktables and walls of the refrigerators and other equipment assigned using designated chemicals.
•Ensure that the floor and work surfaces are kept free of trash, water, etc. to prevent potential accidents.
•Scrape food from dirty dishes, pots and pans and wash by hand or in the dishwasher. Sort silverware before cleaning. Load and unload dishwasher properly.
•Sort and store all clean china, glass, silver, chafers, coffee pots, pitchers, display pieces, platters, etc. using proper procedures.
•Assist with unloading product from supply trucks.
•Perform other duties as assigned.

WHAT YOU'LL BRING

•The dishwasher can work collaboratively with peers and the kitchen staff.
•Comfortable with a fast-paced environment.
•No experience needed but need a desire to work hard.
•Ability to stand and move at a fast pace for long periods of time

Other information:
•DailyPay option
•Day 1 Medical, Dental and Vision insurance
•Vacation/Paid Time Off (PTO) with rollover
•Complimentary wellness tools
•Unlimited referral bonuses
•401(k) with company match
•Hostcare Resources healthcare concierge
•Leadership development
•Tuition reimbursement
•Discounts on hotel rooms, dining, and other travel/entertainment experiences
•Multiple hotels in each market = more opportunities

White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.

Additional Information: This hotel is owned and operated by an independent franchisee. The franchisee is a separate company and a separate employer from Marriott International, Inc. and its subsidiary companies (collectively, “Marriott”). The franchisee solely controls all aspects of the hotel’s employment policies and practices, including hiring, termination, discipline, staffing, compensation, benefits, and all other terms and conditions of employment. If you apply for this position, Marriott will have no involvement in the selection process. Your application information will not be provided to or accessible by Marriott. If you accept a position at this hotel, you will be employed by a franchisee, not Marriott.