Restaurant Manager

Additional Information: This hotel is owned and operated by an independent franchisee, Hotel Sora S.A de C.V.. The franchisee is a separate company and a separate employer from Marriott International, Inc.  The franchisee solely controls all aspects of the hotel’s employment policies and practices, including hiring, firing, discipline, staffing, compensation, benefits, and all other terms and conditions of employment.  If you accept a position at this hotel, you will be employed by a franchisee and not by Marriott International, Inc.

it is responsible for planning, organizing and supervising the daily operations of food and beverage services (restaurants, bars, banquets) to ensure customer satisfaction, managing staff, inventory, budgets, menus, quality and compliance with hygiene and food safety regulations, being key in the logistics and diner experience.

* Essential experience in the hotel industry
* Advanced English
* Minimum 2 years in the position
* Must live in Mexico City
* Knowledge of the Marriott brand

Food vouchers, legal benefits, uniforms and more | Starting at $21,000 Mexican pesos

This company is an equal opportunity employer.

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